Egg Cookie Recipe
Follow this recipe and see how boiled egg and mayonnaise combine to make a delicious recipe!
Prep time: 5 minutes
Cook time: 5 minutes
Utensils:
Bowl, plate.
Serves 2
Ingredients:
2 hard boiled eggs, peeled
4 oz. cookies
10 cherry tomatoes, trim off the stems
3 tbsps. mayonnaise
1 tbsp. ground black pepper
Directions:
1. Cut hard boiled egg into samll cubes, then in a mixing bowl combine with ground black pepper and mayonnaise, mix well.
2. Put 1 tbsp. egg cube mixture on the cookie, top with another cookie, then garnish with cherry tomatoes, arrange on a plate and serve.
Tips:
If cookies are not available, bread is also OK.
Nutritional information:
Servings per recipe: 2
Amount per serving:
| Protein: 21.1 g |
| Total fat: 12.15 g |
| Carbohydrate: 36 g |
| Calories: 340 kcal |
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