Chinese Recipes>>Chinese Seafood Recipes

Spicy Shrimp Recipe

Pubtime:2010-04-02

The real secret behind this traditional Chinese shrimp recipe is the scallion and ginger that added, spicy shrimp is easy to master and only takes seconds to make.


spicy shrimp recipe


Prep time: 1 minute
Cook time: 5 minutes


Utensils:
Wok, mixing bowl, serving plate.

Serves 2

Ingredients:
7 oz. / 200 g shrimp
3-5 green peppers
1 tbsp. sacllion, minced
1 slice ginger, minced
1 tbsp. sesame oil
1 tbsp. salt, or to taste


Directions:
1. Rinse green peppers under cold running water, discard the stem, and then cut them into small cubes.
2. Heat a wok of water into boiling, blanch the green pepper cubes for 30 seconds, or until turns jade green. And then drain well and set aside.
3. In a big mixing bowl, combine shrimp, green pepper, and all the other ingredients well, mix well.
4. Dish out into a plate and serve.


spicy shrimp recipe


Nutritional information:
Servings per recipe: 2
Amount per serving:

Protein: 46.8 g
Total fat: 2 g
Carbohydrate: 0.5 g
Calories: 205 kcal

Last Recipe:|Next Recipe:Squid and White Radish Stir-fry Recipe

Hot Recipes

Tool

Key in value & click anywhere outside the box to convert!

Temperature Convert
°F °C

Weight Convert
Pounds
Ounces
Grams

*1 KG = 1000 grams.

Liquid Convert
fl.oz.
ml.
cups
*1 liter = 1000 ml.

Random Recipes

Links
Copyright@2009-2009 Authentic Chinese RecipesAll rights reserved.vinyl siding colors,furnace prices
Powered by AKCMS