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3 Ingredient Peanut Butter Oatmeal Balls

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  • Author: Alice
  • Prep Time: 5 minutes
  • Cook Time: 30 minutes
  • Total Time: 35 minutes
  • Yield: 12-15 balls
  • Category: Snack, Side Dish
  • Method: No-Bake
  • Cuisine: American
  • Diet: Gluten Free

Description

3 Ingredient Peanut Butter Oatmeal Balls are an easy, no-bake snack packed with the creamy goodness of peanut butter, hearty oats, and a touch of honey. These protein-packed energy bites are perfect for a quick breakfast, post-workout fuel, or a healthy snack. Customize with your favorite add-ins for an even more delicious treat!


Ingredients

  • 1 cup peanut butter (smooth or crunchy)

  • 1 cup rolled oats

  • 2 tablespoons honey (or maple syrup for a vegan version)

Instructions

  • Mix the ingredients: In a medium bowl, combine the peanut butter, rolled oats, and honey. Stir everything together until the mixture is fully combined and forms a dough-like consistency. If the mixture is too dry, add a little more honey or peanut butter.

  • Shape into balls: Scoop out small portions of the mixture (about 1 tablespoon per ball) and roll them between your hands to form smooth balls. Place them on a baking sheet or plate lined with parchment paper.

  • Chill: Refrigerate the peanut butter oatmeal balls for at least 30 minutes to help them firm up.

  • Serve: Once chilled and firm, enjoy your 3 Ingredient Peanut Butter Oatmeal Balls! They’re ready to be eaten immediately or stored for later.


Notes

Variations: Add-ins like chocolate chips, raisins, dried cranberries, chia seeds, or shredded coconut can be mixed in before rolling the mixture into balls.Different nut butters: You can swap peanut butter for almond butter, cashew butter, or sunflower seed butter for different flavors.Sweetener alternatives: Use maple syrup, agave, or stevia as replacements for honey for a different sweetness profile.Protein boost: Add a scoop of protein powder to the mixture for extra protein content.