Why You’ll Love This Recipe
This dessert is easy to customize, simple to make, and perfect for feeding a crowd. The brownie base is fudgy and moist, providing a perfect canvas for endless toppings. It’s a playful way to enjoy brownies with a variety of textures and flavors in every slice.
Ingredients
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1 batch brownie batter (from a box mix or homemade recipe)
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1 cup chocolate chips or chunks
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1/2 cup chopped nuts (walnuts, pecans, or almonds)
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1/2 cup mini marshmallows
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1/2 cup candy pieces (M&Ms, Reese’s Pieces, or sprinkles)
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Optional: caramel or chocolate drizzle
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
Directions
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Prepare the Brownie Batter:
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Preheat oven according to brownie recipe instructions.
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Prepare brownie batter as directed.
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Shape the Pizza:
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Spread batter evenly in a round pizza pan or 12-inch cast-iron skillet.
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Bake:
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Bake for 20–25 minutes or until a toothpick inserted near the center comes out with moist crumbs.
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Add Toppings:
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Remove from oven and immediately sprinkle chocolate chips, nuts, marshmallows, and candy pieces evenly over the warm brownie.
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Melt Toppings:
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Return to oven for 3–5 minutes until toppings are slightly melted.
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Optional Drizzle:
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Drizzle caramel or chocolate sauce over the top.
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Serve:
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Let cool slightly, slice into wedges, and serve warm.
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Servings and Timing
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Servings: 8–12
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Prep time: 10 minutes
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Bake time: 25 minutes
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Total time: 35 minutes
Variations
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Fruit Toppings: Add sliced strawberries, raspberries, or bananas after baking.
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Nut-Free: Omit nuts and add extra candies or chocolate chips.
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Peanut Butter: Swirl peanut butter into the batter before baking.
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Frosted: Spread cream cheese frosting or chocolate ganache after baking.
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Vegan: Use vegan brownie batter and dairy-free toppings.
Storage/Reheating
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Storage: Store leftover brownie pizza in an airtight container at room temperature for up to 3 days.
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Reheating: Warm slices briefly in the microwave or oven before serving.
FAQs
Can I use a store-bought brownie mix?
Yes, store-bought mixes work great for this recipe.
What pan should I use?
A round pizza pan or 12-inch cast-iron skillet works best.
How do I prevent overbaking?
Check the brownies a few minutes before the recommended time.
Can I prepare this ahead of time?
Yes, bake the brownie base and add toppings just before serving.
Can I freeze leftover slices?
Yes, wrap tightly and freeze for up to 2 months. Thaw before reheating.
What toppings work best?
Chocolate chips, nuts, candies, marshmallows, and caramel drizzle are favorites.
Can I make mini brownie pizzas?
Yes, use smaller pans or muffin tins for individual portions.
How do I get gooey toppings?
Add toppings immediately after baking and return to oven briefly.
Can I add frosting instead of toppings?
Yes, frost after cooling for a different style.
Is this recipe kid-friendly?
Absolutely! It’s a fun and sweet treat for all ages.
Conclusion
Brownie Pizza is a creative, crowd-pleasing dessert that turns classic brownies into a fun and shareable experience. With its fudgy base and endless topping possibilities, it’s perfect for parties, family gatherings, or anytime you want a delicious and playful treat

Brownie Pizza
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Servings: 8–12
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Description
Brownie Pizza is a fun and decadent dessert that transforms classic fudgy brownies into a playful pizza format, topped with melted chocolate, candies, nuts, and more. Perfect for parties and celebrations, it offers a customizable, shareable treat everyone will love.
Ingredients
-
1 batch brownie batter (box mix or homemade)
-
1 cup chocolate chips or chunks
-
1/2 cup chopped nuts (walnuts, pecans, or almonds)
-
1/2 cup mini marshmallows
-
1/2 cup candy pieces (M&Ms, Reese’s Pieces, or sprinkles)
- Optional: caramel or chocolate drizzle
Instructions
-
Prepare the Brownie Batter:
Preheat oven according to your brownie recipe or mix instructions.
Prepare batter as directed. -
Shape the Pizza:
Spread batter evenly in a round pizza pan or 12-inch cast-iron skillet. -
Bake:
Bake for 20–25 minutes or until a toothpick inserted near the center comes out with moist crumbs. -
Add Toppings:
Remove from oven and immediately sprinkle chocolate chips, nuts, marshmallows, and candy pieces evenly over the warm brownie. -
Melt Toppings:
Return to oven for 3–5 minutes until toppings are slightly melted. -
Optional Drizzle:
Drizzle caramel or chocolate sauce over the top. -
Serve:
Let cool slightly, slice into wedges, and serve warm.
Notes
Use fresh or homemade brownie batter for best results.For a gooey topping effect, add toppings right after baking.Customize with fruits, peanut butter swirls, or frostings for variety.Use vegan brownie batter and dairy-free toppings to make it vegan-friendly.