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Why You’ll Love This Recipe

These Caramel Apple Pretzel Bites deliver the nostalgic taste of caramel apples without the mess of the traditional treat. They’re quick to assemble, require just a few simple ingredients, and can be customized with your favorite toppings. The combination of juicy apples, crunchy pretzels, and gooey caramel creates a satisfying and addictive snack that’s perfect for fall or anytime you crave something sweet and salty.

Ingredients

  • 2 medium apples (such as Granny Smith or Honeycrisp), cored and diced

  • 4 cups mini pretzel twists or pretzel nuggets

  • 1 cup caramel bits or soft caramel candies

  • 2 tbsp heavy cream or milk

  • Optional toppings: chopped nuts, sprinkles, or mini chocolate chips

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

  1. Prepare the Apples and Pretzels:

    • Wash and core the apples, then dice them into small, bite-sized pieces.

    • Arrange mini pretzels on a parchment-lined baking sheet.

  2. Make the Caramel:

    • In a microwave-safe bowl, combine caramel bits and heavy cream (or milk).

    • Microwave in 30-second intervals, stirring after each, until smooth and fully melted.

  3. Assemble the Bites:

    • Place a small spoonful of melted caramel on top of each pretzel.

    • Immediately press one apple piece onto the caramel before it sets.

    • If desired, sprinkle chopped nuts, sprinkles, or mini chocolate chips over the top for added texture and flavor.

  4. Set the Bites:

    • Let the bites sit at room temperature until the caramel hardens, about 15-20 minutes.

    • For faster setting, place the baking sheet in the refrigerator for 10-15 minutes.

  5. Serve and Enjoy:

    • Serve these sweet and salty bites as a fun snack or dessert.

Servings and Timing

  • Servings: About 24-30 bites

  • Prep time: 15 minutes

  • Set time: 20 minutes

  • Total time: 35 minutes

Variations

  • Chocolate Drizzle: Drizzle melted chocolate over the bites for an extra layer of indulgence.

  • Nutty Crunch: Use chopped pecans, walnuts, or peanuts as toppings for added crunch.

  • Peanut Butter: Mix a little peanut butter into the melted caramel for a rich, nutty flavor.

  • Different Fruit: Substitute apples with pears, sliced strawberries, or dried fruit pieces.

  • Salted Caramel: Sprinkle a tiny pinch of sea salt on top of the caramel before it sets for a salted caramel twist.

Storage/Reheating

  • Storage: Store Caramel Apple Pretzel Bites in an airtight container at room temperature for up to 2 days.

  • Refrigeration: If your kitchen is warm or you want a firmer bite, store in the refrigerator for up to 3 days.

  • Reheating: These bites are best enjoyed at room temperature. Avoid reheating, as it may affect the caramel’s texture.

FAQs

Can I use store-bought caramel sauce instead of caramel bits?

Yes, you can use caramel sauce, but be sure it’s thick enough to hold the apple pieces on the pretzels.

What type of apples work best?

Firm, crisp apples like Granny Smith or Honeycrisp work best as they hold their shape and provide a nice tart contrast.

Can I prepare these ahead of time?

It’s best to assemble these bites shortly before serving to keep the apples fresh and crisp.

Can I use large pretzels instead of mini pretzels?

Mini pretzels work best for bite-sized snacks, but you can break large pretzels into smaller pieces if needed.

Are these bites gluten-free?

Traditional pretzels contain gluten. To make this recipe gluten-free, use gluten-free pretzel twists.

How do I prevent the caramel from hardening too quickly while assembling?

Work quickly when assembling and only melt small batches of caramel at a time to keep it pliable.

Can I add cinnamon to the caramel?

Yes, a sprinkle of cinnamon adds a warm, spiced flavor that pairs wonderfully with apples.

Can I freeze these bites?

Freezing is not recommended, as the texture of the apples and caramel can change upon thawing.

What else can I dip apples in for a similar treat?

Chocolate, peanut butter, or yogurt dips are great alternatives for apple dippers.

Can I make these vegan?

Use dairy-free caramel alternatives and check pretzel ingredients for vegan compliance to make this recipe vegan-friendly.

Conclusion

Caramel Apple Pretzel Bites are a fun, easy, and delicious way to enjoy the classic flavors of caramel apples with a salty crunch. These bite-sized treats are perfect for fall gatherings, kids’ parties, or anytime you want a quick and satisfying snack. With their simple preparation and endless customization options, they’re sure to become a favorite sweet-and-salty indulgence in your home.

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Caramel Apple Pretzel Bites

Caramel Apple Pretzel Bites

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  • Author: Alice
  • Prep Time: 15 minutes
  • Total Time: 35 minutes
  • Yield: 35 minutes
  • Category: Dessert
  • Method: Melting
  • Cuisine: American
  • Diet: Vegetarian
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Description

Caramel Apple Pretzel Bites combine the sweet, crisp flavor of fresh apples with the salty crunch of pretzels and rich, gooey caramel in perfect bite-sized snacks. Easy to prepare and customizable with your favorite toppings, these treats capture the nostalgic taste of classic caramel apples without the mess. Ideal for parties, fall gatherings, or an everyday indulgence, they offer a delicious balance of textures and flavors everyone will love.

Ingredients

  • 2 medium apples (Granny Smith, Honeycrisp, or similar), cored and diced

  • 4 cups mini pretzel twists or pretzel nuggets

  • 1 cup caramel bits or soft caramel candies

  • 2 tbsp heavy cream or milk

  • Optional toppings: chopped nuts, sprinkles, mini chocolate chips

Instructions

  • Prepare Apples and Pretzels: Wash, core, and dice apples into bite-sized pieces. Arrange mini pretzels on a parchment-lined baking sheet.

  • Make Caramel: In a microwave-safe bowl, combine caramel bits and heavy cream (or milk). Microwave in 30-second intervals, stirring each time until smooth and melted.

  • Assemble Bites: Spoon a small amount of melted caramel onto each pretzel. Quickly press one apple piece onto the caramel before it hardens.

  • Add Toppings: Sprinkle chopped nuts, sprinkles, or mini chocolate chips on top if desired.

  • Set Bites: Let bites sit at room temperature for 15-20 minutes to harden, or chill in the refrigerator for 10-15 minutes for faster setting.

  • Serve: Enjoy as a sweet and salty snack or dessert.

Notes

Drizzle with melted chocolate for extra indulgence.Add chopped nuts for additional crunch.

Mix peanut butter into caramel for a nutty twist.Substitute apples with pears, strawberries, or dried fruit pieces.Sprinkle sea salt over caramel for salted caramel bites.Use gluten-free pretzels for a gluten-free version.Work quickly during assembly to prevent caramel from hardening too soon

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