Description

Caramel Apple Pretzel Bites combine the sweet, crisp flavor of fresh apples with the salty crunch of pretzels and rich, gooey caramel in perfect bite-sized snacks. Easy to prepare and customizable with your favorite toppings, these treats capture the nostalgic taste of classic caramel apples without the mess. Ideal for parties, fall gatherings, or an everyday indulgence, they offer a delicious balance of textures and flavors everyone will love.

Ingredients

2 medium apples (Granny Smith, Honeycrisp, or similar), cored and diced
4 cups mini pretzel twists or pretzel nuggets
1 cup caramel bits or soft caramel candies
2 tbsp heavy cream or milk
Optional toppings: chopped nuts, sprinkles, mini chocolate chips

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Instructions

Prepare Apples and Pretzels: Wash, core, and dice apples into bite-sized pieces. Arrange mini pretzels on a parchment-lined baking sheet.
Make Caramel: In a microwave-safe bowl, combine caramel bits and heavy cream (or milk). Microwave in 30-second intervals, stirring each time until smooth and melted.
Assemble Bites: Spoon a small amount of melted caramel onto each pretzel. Quickly press one apple piece onto the caramel before it hardens.
Add Toppings: Sprinkle chopped nuts, sprinkles, or mini chocolate chips on top if desired.
Set Bites: Let bites sit at room temperature for 15-20 minutes to harden, or chill in the refrigerator for 10-15 minutes for faster setting.
Serve: Enjoy as a sweet and salty snack or dessert.

Notes

Drizzle with melted chocolate for extra indulgence.Add chopped nuts for additional crunch.

Mix peanut butter into caramel for a nutty twist.Substitute apples with pears, strawberries, or dried fruit pieces.Sprinkle sea salt over caramel for salted caramel bites.Use gluten-free pretzels for a gluten-free version.Work quickly during assembly to prevent caramel from hardening too soon