Description
Chick-Fil-A Peach Milkshake is a creamy and refreshing treat made with fresh peaches, vanilla ice cream, and a touch of sweetness. This easy-to-make milkshake is the perfect combination of fruity and indulgent, making it an ideal treat for summer or anytime you’re craving a cool, satisfying dessert.
Ingredients
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2 cups vanilla ice cream (or more for a thicker shake)
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1 cup fresh or frozen peaches (about 2-3 medium peaches)
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½ cup whole milk (or any milk of your choice)
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1 tablespoon peach syrup or peach preserves (optional for extra peach flavor)
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Whipped cream for topping (optional)
- Maraschino cherry for garnish (optional)
Instructions
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Prepare the peaches: Peel and pit fresh peaches, then chop them into small pieces. If using frozen peaches, no need to thaw them first.
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Blend the ingredients: In a blender, combine vanilla ice cream, peaches, milk, and peach syrup (if using). Blend on high until smooth and creamy.
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Adjust consistency: For a thicker milkshake, add more ice cream. For a thinner consistency, add more milk until the desired thickness is achieved.
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Serve: Pour the milkshake into a tall glass, top with whipped cream, and garnish with a maraschino cherry, if desired. Serve immediately!
Notes
Dairy-free: Use dairy-free ice cream and plant-based milk (like almond or coconut milk) for a dairy-free version.For a peach cobbler milkshake, add crushed graham crackers or shortbread cookies to the blender for a twist.For extra sweetness, add honey, maple syrup, or sugar to taste.Enhance the vanilla flavor with a splash of vanilla bean paste or extract.
