Description
Creamy Chicken Tortilla Soup is a rich, flavorful dish with tender chicken, black beans, sweet corn, and zesty spices, all in a creamy broth. Topped with crispy tortilla strips, avocado, and fresh cilantro, this soup is the perfect comfort food, ideal for chilly nights or as a crowd-pleasing meal. Easy to make, customizable, and packed with bold flavors, it’s sure to be a family favorite.
Ingredients
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2 tablespoons olive oil
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1 small onion, diced
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3 cloves garlic, minced
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1 teaspoon ground cumin
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1 teaspoon chili powder
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½ teaspoon smoked paprika
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Salt and pepper, to taste
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4 cups chicken broth
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2 cups cooked, shredded chicken (rotisserie chicken works great)
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1 can (15 oz) black beans, drained and rinsed
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1 cup frozen or canned corn
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1 can (10 oz) diced tomatoes with green chilies (like Rotel)
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1 cup heavy cream (or half-and-half for a lighter version)
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1 cup shredded cheddar or Monterey Jack cheese
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Juice of 1 lime
For Topping (optional):
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Crispy tortilla strips or crushed tortilla chips
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Avocado slices
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Fresh cilantro
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Sour cream
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Additional shredded cheese
- Jalapeño slices
Instructions
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Make the Soup Base:
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Heat olive oil in a large pot or Dutch oven over medium heat. Add diced onion and cook for 3-4 minutes until soft.
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Stir in garlic, cumin, chili powder, smoked paprika, salt, and pepper. Cook for 1 more minute until fragrant.
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Add chicken broth, diced tomatoes, corn, and black beans. Stir to combine. Add the shredded chicken, bring to a boil, then reduce heat to simmer for 10-15 minutes.
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Make It Creamy:
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Stir in heavy cream and shredded cheese. Simmer for another 5 minutes, stirring until the cheese is melted and the soup is creamy.
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Stir in lime juice, taste, and adjust seasoning as needed.
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Serve:
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Ladle the soup into bowls. Top with crispy tortilla strips, avocado, cheese, sour cream, cilantro, and jalapeños.
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Enjoy:
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Serve immediately while hot for a comforting and satisfying meal.
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Notes
Spicy Version: Add chopped jalapeño with the onion or a dash of cayenne pepper or hot sauce for extra heat.Dairy-Free: Use coconut milk or a dairy-free cream alternative and skip the cheese, or use dairy-free cheese.Thicker Soup: Add a few crushed tortilla chips directly to the soup to naturally thicken it.Add Rice: Stir in cooked white or brown rice for a heartier meal.