Description
This Vanilla Keto Chia Pudding is a quick, low-carb, and healthy treat packed with fiber, healthy fats, and nutrients. With just 4 simple ingredients, it’s perfect for meal prep and can be easily customized with your favorite toppings for a satisfying breakfast or dessert.
Ingredients
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1 cup unsweetened almond milk (or any milk of choice)
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3 tablespoons chia seeds
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1 tablespoon sweetener (like monk fruit, stevia, or erythritol)
- 1 teaspoon vanilla extract
Instructions
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Mix the Ingredients
In a bowl, combine the almond milk, chia seeds, sweetener, and vanilla extract. Stir well to ensure the chia seeds are evenly distributed. -
Let It Set
Cover the bowl and refrigerate for at least 30 minutes, or overnight for the best texture. -
Stir Again
After refrigerating, give the pudding a good stir to make sure the chia seeds are fully hydrated and the mixture is smooth. -
Serve
Top with your favorite toppings such as fresh berries, nuts, or coconut flakes. Enjoy chilled!
Notes
Fruit Toppings: Add fresh berries, banana slices, or kiwi for a refreshing touch.Nutty Delight: Enhance with chopped almonds, walnuts, or pecans for extra crunch.Chocolate Lover’s: Sprinkle cocoa nibs or sugar-free chocolate chips for a chocolatey twist.
