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Fruity Pebbles Rice Krispie Treats

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  • Author: Alice
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Total Time: 40 minutes
  • Yield: 12–16 squares
  • Category: Dessert
  • Method: Stovetop melting
  • Cuisine: American
  • Diet: Gluten Free

Description

Fruity Pebbles Rice Krispie Treats are a colorful and fun twist on the classic crispy treat. Combining vibrant Fruity Pebbles and traditional Rice Krispies with gooey melted marshmallows and butter, these sweet, crunchy treats burst with fruity flavor. Perfect for kids’ parties, festive occasions, or anytime you want a bright, delicious snack.


Ingredients

  • 1 cup Fruity Pebbles cereal

  • 3 cups Rice Krispies cereal

  • 4 tablespoons unsalted butter

  • 4 cups mini marshmallows

  • 1 teaspoon vanilla extract (optional)

Instructions

  • Prepare pan: Grease or line an 8×8-inch pan with parchment paper.

  • Melt butter and marshmallows: In a large saucepan, melt butter over low heat. Add mini marshmallows and stir until melted and smooth. Remove from heat and stir in vanilla extract if using.

  • Mix cereals: Quickly fold in Fruity Pebbles and Rice Krispies until evenly coated.

  • Press into pan: Transfer mixture to prepared pan and press firmly to create an even layer.

  • Cool and cut: Let cool completely before cutting into squares.


Notes

Drizzle melted chocolate over cooled treats for extra sweetness.Mix in chopped nuts like almonds or peanuts for crunch.Use flavored marshmallows for a unique twist.Confirm cereals are gluten-free if needed.Add colorful sprinkles on top for festive fun.