Description
Garlic Butter Chicken Bites with Savory Creamy Parmesan Pasta is a comforting, rich, and flavorful dish. Juicy chicken bites cooked in a garlic butter sauce perfectly complement a creamy parmesan pasta. Ready in just 30 minutes, this one-pan meal is ideal for a quick, satisfying weeknight dinner.
Ingredients
-
For the Chicken Bites:
-
1 lb chicken breast (cut into bite-sized pieces)
-
2 tablespoons olive oil
-
3 tablespoons unsalted butter
-
4 cloves garlic (minced)
-
Salt and pepper to taste
-
1 teaspoon Italian seasoning
-
1/2 teaspoon red pepper flakes (optional, for heat)
-
-
For the Creamy Parmesan Pasta:
-
8 oz pasta (such as fettuccine or penne)
-
2 tablespoons unsalted butter
-
1 tablespoon olive oil
-
2 cloves garlic (minced)
-
1 cup heavy cream
-
1/2 cup chicken broth (or pasta water)
-
1 cup grated parmesan cheese
-
Salt and pepper to taste
-
- Fresh parsley (for garnish)
Instructions
-
Cook the Pasta:
Start by cooking the pasta according to the package instructions. Drain and set aside, reserving a cup of pasta water if you want to use it in the sauce later. -
Cook the Chicken Bites:
In a large skillet, heat the olive oil and butter over medium-high heat. Add the chicken bites, seasoning with salt, pepper, and Italian seasoning. Cook for about 6-8 minutes, until the chicken is golden brown and cooked through. Remove the chicken from the skillet and set aside. -
Make the Garlic Butter Sauce:
In the same skillet, melt the remaining butter. Add the minced garlic and cook for about 1 minute, until fragrant. Add the heavy cream and chicken broth (or pasta water) to the skillet, stirring to combine. Bring the sauce to a simmer, allowing it to thicken slightly. -
Combine the Pasta and Chicken:
Return the cooked chicken bites to the skillet, then add the cooked pasta. Stir to combine, ensuring the chicken and pasta are well-coated with the creamy garlic sauce. Gradually stir in the grated parmesan cheese, allowing it to melt into the sauce. -
Serve:
Taste the pasta and adjust seasoning with more salt, pepper, or red pepper flakes if desired. Garnish with fresh parsley and additional parmesan cheese. Serve immediately and enjoy!
Notes
Vegetarian Option: Skip the chicken and add vegetables like spinach, mushrooms, or broccoli for a vegetarian version.Spicy Version: Add extra red pepper flakes or a drizzle of hot sauce for a spicier kick.
