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Oreo Delight

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  • Author: Alice
  • Prep Time: 20 minutes
  • Total Time: 4 hours 20 minutes
  • Yield: 12–15 servings
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Description

Oreo Delight is a rich, creamy, no-bake layered dessert made with a buttery Oreo crust, sweetened cream cheese, chocolate pudding, and whipped topping. It’s the ultimate treat for Oreo lovers—perfect for parties, potlucks, and holidays.


Ingredients

  • 1 package (14.3 oz) Oreo cookies, crushed (reserve 1/2 cup for topping)

  • 1/2 cup unsalted butter, melted

  • 1 (8 oz) package cream cheese, softened

  • 1 cup powdered sugar

  • 1 (12 oz) tub whipped topping (Cool Whip), divided

  • 2 packages (3.9 oz each) instant chocolate pudding mix

  • 3 cups cold milk

Instructions

  • Make the crust: Mix crushed Oreos (reserve 1/2 cup) with melted butter. Press into a 9×13-inch dish. Chill while preparing other layers.

  • Cream cheese layer: Beat softened cream cheese and powdered sugar until smooth. Fold in half of the whipped topping. Spread evenly over the crust.

  • Pudding layer: Whisk pudding mix and cold milk until thickened, about 2 minutes. Spread over the cream cheese layer.

  • Top with whipped topping: Spread the remaining whipped topping evenly over the pudding layer.

  • Chill: Refrigerate for at least 4 hours or overnight for best results.

  • Serve: Garnish with reserved crushed Oreos before serving. Slice and enjoy chilled.


Notes

Chill each layer briefly (15–30 minutes) before adding the next for cleaner layers.Customize with peanut butter, mint Oreos, or fruit for unique flavor variations.