Peach Cobbler

Why You’ll Love This Recipe

This peach cobbler balances the natural sweetness of ripe peaches with a tender, buttery topping. It’s easy to prepare, uses simple ingredients, and fills your home with irresistible aromas. Served warm with ice cream or whipped cream, it’s sure to be a family favorite.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• Fresh or canned peaches (sliced)

• Granulated sugar

• Brown sugar

• Lemon juice

• Ground cinnamon

• All-purpose flour

• Baking powder

• Salt

• Unsalted butter (melted)

• Milk or buttermilk

• Vanilla extract

Directions

1. Preheat oven to 375°F (190°C). Grease a baking dish.

2. In a bowl, mix peaches with granulated sugar, brown sugar, lemon juice, and cinnamon. Pour into the prepared dish.

3. In another bowl, whisk together flour, baking powder, and salt. Stir in melted butter, milk, and vanilla extract to form a batter.

4. Pour batter evenly over the peaches.

5. Bake for 40-45 minutes until the topping is golden brown and peaches are bubbly.

6. Let cool slightly before serving.

Servings and Timing

• Servings: 6-8

• Prep Time: 15 minutes

• Cook Time: 40-45 minutes

Variations

• Add a pinch of nutmeg or ginger to the peach mixture for warmth.

• Use frozen peaches if fresh are unavailable, thawing first.

• Top with chopped nuts or oats for extra texture.

• Substitute buttermilk with regular milk plus a splash of vinegar.

Storage/Reheating

Store leftovers covered in the refrigerator for up to 3 days. Reheat in the oven or microwave until warmed through.

FAQs

Can I use canned peaches?

Yes, drain and rinse canned peaches before using.

How do I prevent the topping from being soggy?

Pour the batter evenly over peaches and bake until golden and set.

Can I make this gluten-free?

Use gluten-free flour blends as a substitute.

Can I prepare this dessert ahead?

Yes, assemble and refrigerate before baking.

How do I store leftover cobbler?

In an airtight container in the fridge.

Can I freeze peach cobbler?

Freeze before baking or freeze leftovers for up to 2 months.

What can I serve with peach cobbler?

Vanilla ice cream, whipped cream, or custard.

Can I add other fruits?

Yes, berries or apples complement peaches well.

Is peach cobbler healthy?

It’s a treat; use moderate sugar for a lighter version.

How do I know when it’s done?

Topping should be golden and peaches bubbly.

Conclusion

Peach Cobbler is a timeless, delicious dessert that combines sweet peaches with a tender, golden topping. Easy to make and deeply comforting, it’s perfect for sharing with family and friends on any occasion.